Meal Maker | Soya Chunks Gravy

Ingredients Meal maker - 1 cup, Onion - 1, Tomato - 1, Oil, Mustard seeds - 1/2 tsp, Turmeric powder - 1/2 tsp, Ginger - 1 inch, Garlic - 3 cloves, Red dry chilli - 3, Shredded coconut - 1/4 cup, Fried gram  - 1 tbsp, Salt, Curry leaves, Malli/Coriander leaves, Curry masala powder  Curry masala powder link: https://www.myhomecooky.com/2019/06/curry-masala-powder.html

Method

Get all the ingredients ready.
Heat the pan with oil, add onion, tomato, ginger, garlic, saute well until its turns to soft, add shredded coconut,fried gram and saute well for a minute, switch off the flame add curry masala powder and mix well. Cool it completely. Transfer it into blender and blends into fine paste. Keep aside.
In a souce pan, add meal maker with enough water and cook for 10 minutes. Once meal maker is cooked drain off the water and transfer to a bowl of cold water for a minute. Then drain off the cold water too. Keep aside.
Heat the pan with oil, add mustard seed when it splutter, add red dry chilli, curry leaves, onion and saute well until its turns to golden brown.
Add tomato, salt, turmeric powder and saute well until tomato becomes soft.
Add cooked meal maker & mix well and cook for a minute.
Add grounded paste and add a cup of water to adjust the gravy consistency and cook until the raw smell get off.
The gravy becomes thin and let its simmer for 5 minutes on medium flame and garnish the coriander leaves.
Meal Maker | Soya Chunks Gravy is ready to serve with idli, dosa, chapathi and rice.